Bar

Wine List

WHITE WINES  

Grüner Veltliner, Ruttenstock |7/28|
(Niederösterreich, Austria) similar to Sauvignon Blanc ~ green apple, apricot, lime zest, white pepper, dry (1 liter bottle)

*White Blend, Haut Espoir “Cloud Fall” |8/28|
(Franschhoek, South Africa) sauvignon blanc, viognier, semillon, chenin blanc ~ lime zest, tropical fruit, pear, vanilla, mineral, fynbos

*Riesling, Stadt Krems |9/32|
(Kremstal, Austria) ripe citrus, stone fruit, flowers, mineral, off-dry

*Sauvignon Blanc, Pulenta |9/32|
(Luján de Cuyo, Argentina) white flower, green apple, pineapple

*Chardonnay, De Forville |10/35|
(Piemonte, Italy) lemon zest, golden apple, fresh herbs, mineral, wildflower

SPARKLING, ROSÉ & DESSERT WINE  

Prosecco, Zardetto |7/25|
(Veneto, Italy) crisp and light with lemon zest and green apple  ~ on draft

*Sparkling Pinot Noir Rosé, Hillinger Secco |9/32|
(Burgenland, Austria) strawberry, creamy, lovely perlage, dry

Rosé, Blenheim |9/32| 
(Monticello AVA, Virginia) watermelon, strawberry, refreshing provence-style ~ on draft

Beerenauslese, Heinz Eifel |8/*|
(Rheinhessen, Germany) honeysuckle, golden raisin, caramelized peach, quince jam (late harvest dessert wine – 4oz pour) 

RED WINES  

*Blaufränkisch, Evolúcio |7/25|
(Burgenland, Austria) similar to pinot noir ~ blueberry, earthy, spice, medium bodied

Shiraz-Tempranillo, Pikes “Los Compañeros” |8/28|
(Clare Valley, Australia) bright plum, red fruit, chocolate, leather, dried herb, spice, stony minerality

*Malbec, Zuccardi “Serie A” |8/28|
(Uco Valley, Argentina) cherry, dark berry, black pepper, tobacco

*Red Blend, Haut Espoir “Gentle Giant” |9/32|
(Franschhoek, South Africa) merlot, petit verdot, cabernet sauvignon ~ wild cherry, blueberry, tobacco, warm spice, white pepper

*Lagrein, Kaltern |10/35|
(Alto Adige, Italy) similar to cabernet sauvignon /syrah ~ cherry, ripe plum, smoke, vanilla, chocolate, coffee, full bodied

*Pinot Noir, Weingut Schäfer |10/35|
(Rheinhessen, Germany) strawberry, ripe cherry, violet, baking spice

BY THE BOTTLE ONLY 

Elbling Sekt Brut, Hild |32|
(Mosel, Germany) 100% elbling, champagne method, juicy tropical fruit, white flower, chalk

Blanquette de Limoux, Saint Hilaire |35|
(Languedoc, France) champagne-method sparkling from benedictine monks! lemon curd, golden pear, ripe yellow apple

*Indicates wines that are organic, biodynamic, or go above and beyond in their dedication to sustainability.

At Kardinal Hall, we focus on the varietals & wines from small producers in the countries of the Alps & High Altitude Regions of the world, as those are best suited for many of our dishes, and Beer Garden enjoyment! ~Prost~

Cocktails

OBVIOUSLY, YOU’RE NOT A GOLFER
coffee-infused cirrus vodka, coffee liqueur, cynar, mezcal whipped cream 13

ABSINTHE MAKES THE HEART GROW FONDER
strange monkey gin, absinthe, simple, lemon, mint 12

WRATH OF GRAPES
local vitae rum, honey ginger syrup, lemon, pickled grape, cucumber, mint 12

GROW A PEAR
rittenhouse rye, maple syrup, lemon, rosemary, pear 12

MAUI WAUI
house-made pineapple rum, bacardi rum, coco lopez, mango & kiwi nectar, strawberry syrup, lime, fernet float 13

“TRUST ME YOU CAN DANCE” -WINE
white wine, sweet white wine, cucumber & mint-infused blanco vermouth, cocchi americano, campari, blood orange 12

CAMPFIRE STORIES
rittenhouse rye, burnt sugar syrup, chocolate bitters, roasted marshmallows, smoke 14

RANCH WATER
el jimador tequila, topo chico, lime 13

CHAD INTENTIONS
scotch, ancho reyes, agave, lemon, grapefruit bitters, cinnamon 14

PARALLEL UNIVERSE
hendrix orbium gin, st. germain, lime, blackberry, ginger beer 14

THE BEE’S MEOW
barr hill tom cat gin, local wildflower honey, smoked chamomile syrup, bitters 14

CLOSING THYME
thyme & red chili-infused corralejo reposado tequila, blueberry oleo sacrum, lime, saline-cucumber ice 13r

Kardinal Hall features a full bar with a wide array of liquors, cordials, and cocktails. The cocktails above are our speciality, featured cocktails, but please ask if there’s another delicious cocktail you’re hoping we can make, because we likely can!

Mocktails

SAGE ADVICE
pear, sage, grapefruit, lime, blood orange, simple 9

“GR”APES ARE MY SPIRIT ANIMAL
pickled grape, grapefruit, mango, kiwi, ginger, honey, lime, mint, tonic 9

I’M JUST HERE FOR THE SCENERY
hibiscus, cranberry, lime, rosemary, kombucha 9

 

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