Menu

WEEKY SPECIALS

ESCABECHE SALAD

spring mix tossed with white balsamic vinaigrette, topped with house-made pickled vegetables, beets, local cherry tomatoes, watermelon radish, goat cheese 13

SHISHITO PEPPERS
blistered shishito peppers, tossed with paprika vinaigrette and house-made potato chips 9

SCHMANDSCHNITZEL
house local pork schnitzel with bacon-mushroom sauce, served with house-made spätzle 18

SCHWENKBRATEN
grilled local pork chop, kartoffelsalat, braised local sauerkraut with a mustard cream sauce 18

HIMMEL UND ERDE SAUSAGE PLATE
choice of 2 house-made sausages served with a potato and apple purée, topped with bacon and caramelized onions (Beyond Meat vegetarian bratwursts available) 17

 

STARTERS & SNACKS

JUMBO BAVARIAN PRETZEL
made in-house daily with organic flour & served with German Mustard 9, add obatzda 2, beer cheese 3

CRISPY BOCCE BALLS
breaded & deep fried white cheddar cheese curds, served with house marinara 9

CRISPY BRUSSELS SPROUTS
brussels sprouts with Shenandoah valley ranch, sm 6, Lg 10

POUTINE
hand-cut fries, cheese curds & house-made beef gravy or vegetarian gravy full order 12, half order 8                           (add any of our sausage toppings at an additional charge)

SPICY ROASTED EGGPLANT
sweet & spicy japanese eggplant, tossed with black vinegar, basil, cilantro, chili flakes (vegan) 9

KARDINAL WINGS
six wings for 8, 12 wings for 15
choice of house sauce: white bbq, buffalo, lava, chipotle bbq, served with ranch or blue cheese 

KARDINAL NACHOS
corn chips, house beer cheese, mozzarella, pico de gallo, serrano peppers, organic white beans, poblano sour cream, lettuce 12
add house chorizo 2, pulled pork 3, grilled or crispy chicken 4, house sausage 5, local, grass-fed steak 7

FLAMMKUCHEN (flatbread pizza)
Our house grilled Flatbread with house Bratwurst, crème fraiche, gouda, white onion, herbs. (Beyond Meat Vegetarian Bratwurst available) 14

BOARDS

HUMMUS & PICKLED VEGETABLES
house pickled vegetables served with house-made Hummus and crostini 10

ARTISANAL CHEESE BOARD
three cheeses, house-made crackers, pickled veggies, raspberry preserves, lavender madeleines 15

CHARCUTERIE BOARD
three cured meats, pickled veggies, German mustard, chocolate cherry bread, raspberry preserves 16

ALPINE PLATE
choice of house sausage, house pretzel, local sauerkraut and german mustard 12 add obatzda 2, beer cheese 3

 

SALADS

add local egg 2, grilled or crispy chicken 4, house sausage 5, local steak 7

HOUSE SALAD
roasted tomatoes, organic radishes, red onion, ranch or lemon thyme vinaigrette small 6, large 10

ASPARAGUS AND PISTACHIO SALAD
charred asparagus, mixed greens, egg, pecorino cheese, preserved lemon-pistachio vinaigrette 10

STEAK SALAD
grilled marinated local chicken breast, sausage, marinated local flat iron steak, local greens, roasted tomatoes, shallots, red wine vinaigrette or bleu cheese dressing 15 

CLASSIC CAESAR SALAD
Traditional Caesar salad with local lettuce, house pretzel croutons, house Caesar dressing (with anchovies) 12

 

HAND-CUT BELGIAN FRIES

hand-cut fries, tossed with garlic and sea salt, small with one sauce 5, large with two sauces 7 (additional sauces, .50)

SELECTION OF HOUSE SAUCES:
garlic aioli / bacon aioli / organic ketchup / sriracha ketchup / curry tomato sauce / remoulade / house made spicy BBQ / house hot sauce / Shenandoah Valley ranch / smoked 3 chili mayo / Starr Hill malt vinegar / spicy house mustard / German mustard / yella mustard

HOUSE-CRANKED SAUSAGES

local papa weaver's pork on an ABC pretzel roll w/ organic German Mustard, choice of two toppings, and served with choice of fries, slaw or side salad

Toppings: caramelized onions / roasted mushrooms / sweet peppers / spicy peppers/ pickled onions / sauerkraut 1  sunny side up local egg / bacon bits 2

BRATWURST
lager-braised traditional pork Brat 12

HOT ITALIAN
pork, crushed red pepper, fennel seed, garlic 12

KIELBASA
smoked pork, garlic & marjoram

KÄSEKRAINER
pork, gruyere, spices 12

SPICY CHICKEN & THREE CHILE
all-natural chicken, poblano, serrano & jalapeño peppers 12

VEGGIE BRATWURST
grilled all-veggie brat from beyond meat 12

SAUSAGE PLATE
your choice of two house-cranked sausages, no bun 14

PLATES

MAC AND CHEESE
penne pasta, fontina, white cheddar, mornay sauce 9               (add any of our sausage toppings at an additional charge)

DAS BOOT
crispy pork schnitzel, roasted tomato & arugula 12, add mushrooms and gravy 4

GARDEN VEGGIE & PESTO PASTA
penne pasta, house pesto (w/pine nuts), roasted mushrooms, tomatoes, parmesan 14, add local egg 2, grilled or crispy chicken 4, house sausage 5, local, grass-fed steak 7

HANDHELD

all handhelds served with your choice fries, house slaw, or side salad

GEMÜSE SANDWICH
grilled zucchini & yellow squash. roasted red peppers, basil, pesto oil, fresh mozzarella, arugula, on abc baguette 14

EGGPLANT DOUBLE STACK
double-stacked, lightly breaded & fried eggplant, fresh mozzarella, marinara, fresh basil, on an abc tuscan bun 13

CHICKAPIG CHICKEN SCHNITZEL
caramelized onions, bacon aioli & fried egg 14

C-VILLE HOT CHICKEN SANDWICH
breaded chicken, spicy ranch, house-made apple slaw, on an abc tuscan bun 14

PULLED PORK BBQ SANDWICH
local papa weavers pork, house apple slaw, served on an abc Tuscan bun 13

KARDINAL PHILLY
sweet peppers, onions, mushrooms, mozzarella cheese on an abc pretzel bun, portobello 13, chicken 14, beef 15    

DACHSHUND DOUBLE DOGS
two all-natural nitrate-free beef hot dogs on soft rolls, house goulash-style beef chili, fontina cheese & chopped white onion 12

BURGERS

all burgers served on an abc brioche bun (GF bun available) with your choice of fries, house slaw or side salad

PORTOBELLO BURGER
two roasted & stacked portobello caps, spinach, tomato, gouda, caramelized onion, garlic aioli 13

VEGGIE BURGER                                                                          house-made burger: green lentils, white beans, mushrooms, carrots, garlic, onion, topped with arugula and fontina 13 

AMERICANA BURGER                                                                     local grass-fed beef, lettuce, tomato, mayo, white onions, mild cheddar cheese, bacon 15 

BRIE BURGER                                                                           aged local grass-fed beef, brie, caramelized onions, bacon, tarragon aioli, arugula 15

ALPINE BURGER
local grass-fed beef, caramelized onions, mushrooms. local sauerkraut, gruyere cheese, spicy mustard 14

KARDINAL ROYALE BURGER
local grass-fed beef, remoulade, lettuce, tomato, pickled onion 13, add cheese 1 bacon 2

BLACK AND BLEU BURGER                                                            local grass-fed beef, caramelized onions, bleu cheese, arugula 14 

KIDS MENU

12 & Under, all kids meals served with house apple sauce or organic carrot sticks. (*$3 upcharge for all non-kids)

GRILLED CHEESE
on whole wheat bread 5

HOUSE-MADE CHICKEN NUGGETS
with bbq sauce 5

KIDS MAC & CHEESE 
fontina, white cheddar 6, add a frank 2                                 

FRANKFURTER
one nitrate-free, all beef frank on a NE-style bun 5

KIDS SLIDERS
two grass-fed, local beef hamburger or cheeseburger slides, on marie bette buns 6

ORGANIC CARROT STICKS
shenandoah valley ranch 4 

APPLE SAUCE 
house-made green apple sauce with cinnamon 5

DESSERTS

APPLE CINNAMON TARTE
apple and cinnamon tarte served with stout caramel sauce & house almond ice cream 8

GERMAN CHOCOLATE CAKE
classic chocolate cake with chocolate sauce 7

TRIO OF HOUSE ICE CREAMS
almond, fresh basil, and vanilla 5

DRINKS

Non Alcoholic Beverages
Coke / Diet Coke / Sprite / 2.5
Maine Root Beer / Maine Ginger Brew / 3
Organic Milk / Organic Chocolate Milk / 2.5
Trager Brothers Coffee / Organic Hot or Iced Tea / 2.5             Trager Brothers Cold Brew Can / 4.5                                            Mountain Culture Kombucha / 10oz / 4 / 16oz 6                        House Meyer Lemonade / 4.5

KARDINAL HALL BRUNCH MENU

EYES WIDE OPEN
house biscuits, spicy pork sausage gravy, two sunny up eggs 11

CHORIZO OMELET
three Local Eggs, spicy peppers, caramelized onions, cheddar, gouda, side salad and hash 12

GUTEN MORGEN
2 local sunny eggs, house bavarian pretzel, house breakfast sausage, mustard cream sauce 12

EGGS BENEDICT
capicola ham, poached eggs, hollandaise served with a side salad & hash 12

EGGS FLOURENTINE
poached local eggs on english muffin, spinach, local tomato topped with hollandaise served  with side salad 12

ASPARAGUS OMELET
3 Local Eggs, asparagus, goat cheese, bacon,  red onion served with side salad 12

EGGS KARTOFFEL
2 local sunny side eggs, over a fried hashed potato cake with sambal mayo, arugula & red wine vinaigrette 10

 

GINGER WAFFLE
house waffle with fresh ginger topped with house sasame butter & house basil ice cream 12 

BACON, EGG & CHEESE BISCUIT
house-made biscuit, fresh bacon, aged cheddar served with a side of hash 11

HOUSE BREAKFAST HASH
chorizo with onions, potatoes, cheddar, sunny side local egg, & roasted pablano sour cream and tomatoes 12

FARMERS BREAKFAST
two local eggs any style, organic wheat toast, fresh bacon served with a side of hash 12

STUFFED FRENCH TOAST
brioche french toast stuffed with sweet cream cheese topped with blackberry compote 12

CHOCOLATE BLINTZES
three house-made blintzes with whipped orange-ricotta filling, topped with marolla cherry jelly 13

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